Hotville Chicken brings Nashville hot chicken to the Crenshaw district
Kim Prince partnered with Gregory Dulan to open the restaurant at the Baldwin Hills Crenshaw Plaza.
soul food
My 2 Cents LA
This Mid City restaurant on Pico Boulevard is Chef Alisa Reynolds’ infusion of soul food and American comfort food from a Los Angeles perspective.
The Clevelands are carrying the torch for Post & Beam
John and Roni Cleveland are the new owners of Post & Beam, and they’re continuing along the same path as founders Brad and Linda Johnson, and founding chef Govind Armstrong.
The Sammiche Shoppe is downtown Inglewood’s newest restaurant
Willie Jenkins created a shop where people can enjoy the flavors that are common in Black communities, but at the same time be more health conscious.
The Serving Spoon dishes up soul food while making customers feel right at home
This Inglewood urban eatery has been serving the community for nearly 34 years.
Postcards combines Central American and soul food
The food truck has received rave reviews from critics.
Worldwide Tacos is worth the wait
Owner Fredrick Sennie infuses soul food into tacos that many people will wait over an hour for.